Gone to Canton-I restaurant last saturday at queensbay mall, Penang. It's a cantonese style restaurant. The price of the food is quite expensive for some of the items which is not worth it to me. The snacks which i love most there is their sui kow ( regardless dry / soup ) and their egg tarts. These are the must 0rder items for me.
The dishes that we ordered that day are:
Dish 1: Siu yok & char siew rice.
The meat for siu yok and char siew is very delicious. The meat is very well-grilled. Every layer of the siu yok is well defined. The top is crunchy, the middle section is fatty and the last layer is meaty. Yum...Yum... This is quite worth it for its price.
Dish 2: Double combination porridge.
I ordered fried pig intestines and meatball. The porridge is quite plain. But i love the texture of the porridge. I was not satisfied with the fried intestines and meatball. The amount of the fried intestines given was very little to me. Only a few pieces. And there is only 3 meatballs. Quite disappointed. Not worth it for the price. >RM11
Dish 3: carp fish balls porridge.
Satisfication level is so-so only. Same as dish 2. The amount of carp fish ball is only 4 only. Not worth it for money too. > RM11.
Conclusion, if you want to go on diet or love plain food, then porridge is for you. Else, order other food which is more worth the price.
Service wise, their waiters and waitresses are quite attentive. They are able to give prompt response to their customers.
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